Our menu

Until 30 December 2017


Tasting menu "delle Vigne"    

Salty thigh carpaccio with mayonnaise and anchovy

Cannelloni with Gorgonzola, radicchio and crispy nuts

Forked pork fillet with honey and spices

Chocolate pie, lemon cubes and ice cream

€ 35.00


Tasting menu "dei Falò"

Piedmontese “Fassona”veal raw meat

Crunchy artichoke on Parmantier cream with egg, saffron and porcini powders

Hand made ravioli with Bolognese sauce

Sliced deep-fried veal with sweet parsley

Spoonful of zabaione to passito, almond cream and crunchy panettone leaf

€ 40.00

Prices are excluding beverages, aperitif with nibbles welcome are offered.

If you order only one course, an extra cover charge of € 5.00 will be added.


A la carte menu

Antipasti

Piedmontese “Fassone”veal raw meat

Salty thigh carpaccio with mayonnaise and anchovy

Crunchy artichoke on Parmantier cream

with egg in shirt, saffron and porcini powders

Octopus burned with potato soup and vegetables brunoise

Three tastes of typical Piedmont appetizers

    Piedmontese “Fassone”veal raw meat

    Salty thigh carpaccio with mayonnaise and anchovy

    Octopus burned with potato soup and vegetables brunoise

 

Primi

Hand made ravioli with Bolognese sauce

Hand made ravioli with roast gravy 

Hand made ravioli with wine Barbera d'Alba sauce

Cannelloni with Gorgonzola, radicchio and crispy nuts

Risotto Carnaroli to black sepia, molluscs and aioli

Secondi

Forked pork fillet with honey and spices

Sliced deep-fried veal with sweet parsley

Veal fillet with hazelnut grain and Nebbiolo wine reduction

Selection of cheese from Piedmont

Dessert

Chocolate tart, lemon cubes and ice cream

Spoonful of passito zabaione, almond cream and crunchy panettone leaf

Semifreddo with crunchy hazelnuts with gianduia chocolate cream

Fiordilatte ice cream

White chocolate ice cream, oranges and peaches

Citrus sorbet

Chinato wine sorbet with a little chocolate glass



Download
Download the Menu
2017_12_menu.pdf
Documento Adobe Acrobat 44.7 KB
Download
Download the Dessert Menu
2017_12_dolci.pdf
Documento Adobe Acrobat 18.5 KB

Orario

PRANZO: sabato e domenica dalle 12:30 alle 14:00

CENA: da mercoledì a sabato dalle 20:00 alle 21:30

 Domenica sera su richiesta


Dove siamo

Ristorante Le vigne e i falò

di Massucco Gabriella

Via Serra 21/d

12051 Castagnito (CN)

Piemonte - Italy

tel./fax +39 0173 212697

mobile +39 331 35 65 807

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