Our menu

Until 29 October 2017


Tasting menu "delle Vigne"    

Veal tuna with its sauce

Tajarin with butter with fondue, marinated yolk and black truffle *

Braised at Roero with aromatic crumble crunchy

Nougat parfait with zabaione, meringue and chocolate

€ 35.00


Tasting menu "dei Falò"

Piedmontese “Fassona”veal raw meat

Backed with parsley codfish and chickpea cake

Hand made ravioli with Bolognese sauce

Piedmont veal fillet with with Piedmont hazelnut sauce *

Wafer Crunchy chocolate cream with hazelnut

€ 40.00

Prices are excluding beverages, aperitif with nibbles welcome are offered.

If you order only one course, an extra cover charge of € 5.00 will be added.


A la carte menu

Antipasti

Piedmontese “Fassone”veal raw meat

Mushrooms and potatoes pie with mountain cheese *

Chickpeas and ribs

Backed with parsley codfish and chickpea cake

Piemonte - Three tastes of typical Piedmont appetizers

     Carne cruda battuta al coltello

     Vitello a cottura lenta con salsa tonnata

     Peperone, acciuga e bagnet verde

Primi

Hand made ravioli with Bolognese sauce

Hand made ravioli with roast gravy 

Hand made ravioli with wine Barbera d'Alba sauce

Tajarin with butter with fondue, marinated yolk and black truffle *

Egg sauces with sausage and leeks *

Secondi

Piedmont veal fillet with with Piedmont hazelnut sauce *

Braised at Roero with aromatic crumble crunchy

Pork chop with Grand-Marnier sauce and onions

Creamy egg with fondue and black truffle *

Selection of cheese from Piedmont

Dessert

Nougat parfait with zabaione, meringue and chocolate mousse

Wafer Crunchy chocolate with hazelnut cream

I LOVE PIEMONTE - Tasting three typical dessert 

     Bunet al cioccolato

     Panna cotta con crema di marroni

     Pera Madernassa al vino con suo gelato

Cream ice cream

Coffee ice cream with hazelnut cake

Grapes sorbet

Chinato wine sorbet with a little chocolate glass



Download
Download the Menu
2017_10_menu.pdf
Documento Adobe Acrobat 44.9 KB
Download
Download the Dessert Menu
2017_10_dolci.pdf
Documento Adobe Acrobat 18.8 KB

Orario

PRANZO: sabato e domenica dalle 12:30 alle 14:00

CENA: da mercoledì a sabato dalle 20:00 alle 21:30

 Domenica sera su richiesta


Dove siamo

Ristorante Le vigne e i falò

di Massucco Gabriella

Via Serra 21/d

12051 Castagnito (CN)

Piemonte - Italy

tel./fax +39 0173 212697

mobile +39 331 35 65 807

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